Eyad Alkassar and Mahmoud Fouz, the founders of Qlub, are changing the way people pay at restaurants. Their vision is simple yet powerful—make dining payments as seamless as possible. By introducing a quick scan-to-pay solution, they are removing the traditional hassles of waiting for the bill, splitting payments, or handling cash. In a world that demands convenience, Qlub is offering exactly that.
The idea for Qlub came from a common frustration: the long wait at the end of a meal. Eyad and Mahmoud recognized that this experience was not just inconvenient for customers but also inefficient for restaurants. They set out to create a platform where diners could scan a QR code, view their bill instantly, and pay on the spot—no waiting, no stress.
Qlub’s technology is built around simplicity. Diners scan a unique QR code on their table, which instantly pulls up their bill. They can review it, split it with friends, and pay directly via their preferred payment method. The process takes seconds, improving customer satisfaction while freeing up restaurant staff to focus on service rather than manual payment handling.
For restaurants, Qlub is more than just a payment solution. It reduces table turnover time, increases efficiency, and can even boost tips through quick, easy payment options. It also integrates with existing POS systems, meaning adoption is straightforward without overhauling current operations.
Since its launch, Qlub has expanded into multiple markets, rapidly gaining traction in regions where dining culture is both vibrant and tech-friendly. Eyad Alkassar and Mahmoud Fouz are pushing for global reach, aiming to make Qlub a go-to payment method for restaurants everywhere.
The success of Qlub reflects a broader shift in how people approach dining. Contactless, app-free payments are becoming the norm, and Qlub is positioning itself at the center of this trend. With innovation and customer experience at the heart of their business, Eyad and Mahmoud are setting a new standard for restaurant payments.
Eyad Alkassar and Mahmoud Fouz have turned a simple idea into a powerful dining technology solution. Qlub’s scan-to-pay model is not only solving a common customer pain point but is also helping restaurants operate more efficiently. As they continue to grow, their vision of effortless dining payments is quickly becoming a global reality.
1. What is Qlub?
Qlub is a dining payment platform that lets customers scan a QR code to instantly view and pay their bill.
2. Who founded Qlub?
It was founded by Eyad Alkassar and Mahmoud Fouz.
3. How does Qlub help restaurants?
It reduces payment wait times, improves efficiency, and integrates easily with existing POS systems.
4. Is Qlub available internationally?
Yes, it has expanded into multiple markets beyond its original launch region.
5. Do diners need an app to use Qlub?
No, Qlub works without downloading an app—just scan and pay.
